All steak menus come with a side dish of your choice and homemade herb butter.
| Turkey steak 300g |
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| Rumpsteak from the center back of beef, with a small layer of fat, juicy and strong flavor 250g |
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| Beef fillet the best and most tender piece of beef 220g 300g |
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| Veal fillet the best and finest piece of beef from young cattle 250g |
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| Entrecote steak from the intermediate rib of beef, with the typical fat eye, finely marbled and hearty flavor 350g |
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| Surf & Turf 2 beef fillet medaillons (160 g) 3 grilled scampi |
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| Rack of lamb Lamb loin with clean exposed and polished rib bones 300g |
Side Dishes to Choose from
| Baked potato with sour cream |
| Rosemary potatoes |
| French fries with ketchup or mayonnaise |
| Green beans |
| Mediterranean vegetables |
| Fried potatoes |